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Green Tea with Jasmine
A green tea with unmistakable aromas with a jasmine scent.
Very famous and widely used in Asia, it fascinates for its delicate flavor.
Recommended alone or as a base for a Fruit Tea.
Ingredients: green tea leaves, jasmine, flavoring.
Boil 500 ml of water until it reaches 80 °. Add 10 g of tea and leave to infuse for 8 minutes. Drain, filtering everything with a colander.